The best models simplify the process from start to finish, allowing you to chop ingredients, cook, and blend into a puree all in the same device. Many of these appliances offer additional functions and can make smoothies, juice, and cold soups, or even frozen desserts, jams, and soy or nut milks. These specialized soup machines will heat and cook the ingredients that you add for a certain number of minutes before blending to your choice of a velvety or chunky texture. There are several different kinds: Some are simply high-power blenders that can simultaneously puree and heat soups with the friction created by their spinning blades others are blenders with built-in heating elements to actually cook and heat raw ingredients some are electric pressure cookers or slow cookers that can either make long-cook dishes in a fraction of the time or gently simmer for hours while you’re away and finally there are dedicated soup-making machines with a blade that, unlike a blender, descends from the lid, rather than the base. Soup makers can help you save time in the kitchen by making soups and stews without the need to constantly stir and monitor to make sure they don’t overcook. We may receive commissions on purchases made from our chosen links. Our editors independently research, test, and recommend the best products you can learn more about our review process here.
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